These pumpkin cinnamon rolls are topped with a yummy cinnamon cream cheese frosting! We’re also sharing how to prepare them...
Make these flavorful stuffed portobello mushrooms today. They are filled with a spiced walnut ground and topped with goat cheese...
Welcome to October 2022’s Fit Foodie Cooking Club — Pumpkin Bread! Our pumpkin bread is moist, perfectly sweetened, and filled...
Your fall baking dreams have come true with this Healthy Pumpkin Bread! Packed with pumpkin puree and a few chocolate...
My Oven Roasted Chicken with Peaches is one of those family favorite dinners that’s in our regular rotation. Oven Roasted...
The most tender, flavorful Crockpot Chicken Tacos made with just 4-ingredients! Season chicken breasts with taco seasoning and then cook...
It only takes 8 minutes to cook a sweet potato in the microwave. You will have a sweet potato ready...
These gochujang pork noodles are spicy, filling, and so delicious topped with a quick green onion salad and sesame seeds....
I remember the days when it seemed like healthy recipes for snacks were the holy grail of motherhood in the...
Jump to Recipe This hearty, healthy Instant Pot Vegetarian Chili is a great weeknight dinner, with tons of fiber and...
Jump to Recipe Baked ziti with sausage and peppers is fantastic for feeding a crowd! Make-ahead and freezer directions are...
Start your day off right with these grain-free, pumpkin-packed, and oh so scrumptious pumpkin pancakes. These festive pancakes will spruce...